F.D.A. Extends Deadline for Calorie Counts on Menus
By Sabrina Tavernise
WASHINGTON — The Food and Drug Administration has delayed by a year the deadline for the nation’s chain restaurants, pizza parlors and movie theaters to post calorie counts on their menus in what some consumer advocates said was a setback for public health but others contended would simply give companies enough time to comply.
Pressure had been growing to delay the rule, which was proposed in November and would have taken effect at the end of this year. Food companies — in particular, the pizza industry — had campaigned against it, saying it was onerous and in many cases served no purpose, as most Americans order pies over the phone and not in a restaurant, where they would see a menu. A measure in the House sought to delay compliance by a year.
On Thursday, the agency announced that it had done just that to give companies more time to comply. Critics said the delay was not a fatal blow, but was worrisome, as it would give the restaurant and grocery industries more time to lobby against the measure.
“This is a huge victory for the restaurant lobbyists,” said Marion Nestle, a professor in the department of nutrition, food studies and public health at New York University. “Food companies must be hoping that if they can delay menu labeling long enough, it will just go away.”